This pancake mix for baby is simplicity itself-all you have to do is mix it with water. With simple malt-based sweetness and rich in iron and calcium. No added preservatives, artificial coloring, or flavoring.
Suitable for 9 months baby and above.
 
Ingredients: 
Wheat flour, maltose, vegetable oil, dextrin, sugar, starch, corn syrup, baking powder (sodium acid pyrophosphate, sodium hydrogen carbonate, calcium carbonate, calcium dihydrogen phosphate), dried egg white, dried yolk, skim milk powder, calcium carbonate, sodium caseinate, emulsifiers, ferric pyrophosphate.
[ALLERGEN: WHEAT, SOYBEAN, EGG AND MILK]
 
Storage Guidelines:
Avoid direct sunlight, store in cool and dry place.
 
How to cook:
1. Add 20g (2 tablespoons) pancake mix and 13ml (1 tablespoon) of water or milk into a bowl. Mix well until there are no lump.
2. Pour the batter into the frying pan heated over low heat.
3. Flip over once small bubble starts appearing on the surface, cook for about 1.5 minutes.